Family Tradition® Young Turkey
This delicious all-natural product is ideal for those who want the Norbest Tender Timer® gauge. It also features a convenient netting with loop handle, and the Norbest® Satisfaction Guarantee. Try it out our Sesame Ginger Glazed Turkey and Vegetable Tofu Fried Rice recipes.
Features and Benefits
- Grade “A” premium quality — Norbest® Satisfaction Guaranteed
- Tender-Timer® roasting gauge pops out to indicate when the turkey is done to perfection
- 100% natural — nothing added
- Netted, with convenient loop handle and price/weight tag
Nutrition Facts
Serving Size 4 oz. (112g)
Serving Per Container Variable
| Amount Per Serving | ||
|---|---|---|
| Calories 190 | Calories from Fat 90 | |
| % Daily Value* | ||
| Total Fat 10g | 15% | |
| Saturated Fat 3g | 15% | |
| Trans Fat 0g | ||
| Cholesterol 80mg | 27% | |
| Sodium 80mg | 3% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Protein 23g | ||
| Vitamin A 0% | Vitamin C 0% | |
| Calcium 0% | Iron 8% | |
Ingredients:
100% all natural turkey, with nothing added.
Cooking Instructions:
Remove outer netting and plastic bag from thawed turkey. Remove neck and giblets from body and neck cavities. Place turkey in roasting pan with Tender-Timer® gauge unobstructed. Cover with lid or aluminum foil. Determine total roasting time using chart below. Remove cover during last half hour for final browning and to allow frequent checking of the timer. The center stem of the timer pops out to indicate turkey is cooked. Verify that a meat thermometer* reads 165° in the deepest part of breast or innermost part of the thigh. Let stand 20-30 minutes before carving. Unclamp legs and remove timer by lifting it by its outer edge.
Approximate Cooking Times:
Conventional oven (325°F/165°C) – 30-40 minutes/lb.
Convection oven (300°F/150°C) – 25-35 minutes/lb.
*Always use a meat thermometer, never rely on appearance alone.
Storage:
Refrigerated: Hold at 28°F or less.
Shelf Life:
Refrigerated: 28 days at 28°F.
Safe Handling Tips:
Click to see our safe handling instructions.