Thanksgiving Turkey Chowder
A New England mainstay blends beautifully with savory turkey.
Thanksgiving Turkey Chowder Serves 10
INGREDIENTS
1 lb diced carrots
1 lb diced celery
1 lb diced onions
1 lb peeled & diced russet potatoes
6 oz diced raw bacon
1/4 cup all purpose flour
5 slices toasted white bread – diced
1 ½ quarts (48 oz) turkey broth
2 tsp dried Thyme
2 bay leaves
2 tsp ground black pepper
1 Tbsp kosher salt
1 lb cooked Norbest Sweetheart Turkey Roast – diced ½ inch
1 pint 2% Milk
2 tsp ground black pepper
1 Tbsp kosher salt
1 lb cooked Norbest Sweetheart Turkey Roast – diced ½ inch
1 pint 2% Milk
Prep Time
30 min
30 min
Total Time
90 min
90 min
Servings
10
10
Great recipe for turkey leftovers.