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Turkey Chili Macaroni

Turkey Chili Macaroni

A skillet casserole of chili and macaroni.

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Turkey Chili MacaroniServes 6

INGREDIENTS



1lb Norbest ground turkey

1 package (1 1/4oz) taco seasoning mix

1 can (14.5oz) stewed tomatoes

1 can (11oz) corn, drained

4 cups cooked elbo macaroni, drained

1 cup corn chips, crushed

1/2 cup cheddar cheese



Prep Time
5 min
Total Time
15 min
Servings
6
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A skillet casserole of chili and macaroni.  Super quick and easy recipe that makes a great family meal.  Combine with corn bread or home made biscuits.

DIRECTIONS

  1. Saute ground turkey in a large non-stick skillet over medium-high heat 5-6 minutes until no longer pink.
  2. Stir in taco seasoning, tomatoes, corn, and macaroni.
  3. Reduce heat to medium and cook 4-5 minutes until heated through. 
  4. Sprinkle corn chips over mixture and top with cheese. 
  5. Cover and heat 1-2 minutes until cheese is melted.

 

 

Recipe from National Turkey Federation

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