West Coast Turkey Chili
A chili popular on the west coast.
West Coast Turkey ChiliServes 6
INGREDIENTS
1 cup green bell pepper, cubed
1 1/2 cups chopped onion
2 cloves garlic, minched
3 tablespoons vegetable oil
2 cans (16oz ea) kidney beans
1 can (28oz) stewed tomatoes, crushed
3 cups cooked Norbest turkey, cubed
2 tablespoons chili powder
1 tablespoon fresh cilantro, chopped OR 1 teaspoon dried
1 teaspoon crushed red pepper
1 tsp salt
A chili popular on the west coast. Easy to make and great with leftover turkey.
DIRECTIONS
- Saute green pepper, onion, and garlic in oil in a large saucepan for about 5 minutes, until tender-crisp.
- Add all other ingredients.
- Bring to a boil, then simmer uncovered for 25 minutes.
Recipe from National Turkey Federation